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Beef and Baby Corn Stir-fry

Beef and Baby Corn Stir-fry
Posted in : Recipe on by : noItWgZmCz
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Beef and Baby Corn Stir-fry with succulent beef slices, crisp veggies, and baby corn in a sweet and savory sauce. Easy to make in one pan and 30 minutes, it’s perfect for busy weeknights. Plus learn the technique on how to make the beef super tender and moist! If you’re looking for a tasty beef
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Pork Belly Lechon Roll

Pork Belly Lechon Roll
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Pork Belly Lechon Roll slow roasted in the oven with super crispy skin and super moist meat. No need to order a whole pig, this Filipino-style porchetta is easy to make and sure to be the star of any party! This pork belly lechon roll was first published on the blog in 2014 but since
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Palitaw

Palitaw
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Palitaw made with glutinous rice flour, grated coconut, sesame seeds, and sugar. Soft, chewy, and gluten-free, this Filipino delicacy is delicious as snack or dessert. For day 7 of our holiday recipe series and as follow up to the sweet and sour meatballsyesterday is a classic Filipino delicacy, Palitaw. If you’re looking for a quick and
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Pork Menudo

Pork Menudo
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No party is complete without Pork Menudo! Chock-full of tender pork, garbanzo beans, vegetables, and raisins in a thick tomato sauce, this classic Filipino stew is hearty, tasty, and will easily feed a large crowd. When I was planning the old recipes on the blog I was going to update and new ones I was
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Kapit

Kapit
Posted in : Recipe on by : noItWgZmCz

Kapit is a rolled sticky rice cake with jackfruit and latik filling. Sweet, chewy, and loaded with coconut flavor, this Kapampangan delicacy is delicious as snack or dessert. Kapit was one of the kakanin I learned to make during my trip to the Philippines last November, and I am excited to share the recipe on
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Bringhe

Bringhe
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Bringhe is the perfect one-pot meal for all your special celebrations! Made with glutinous rice, chicken, chorizo de bilbao, vegetables, and coconut milk, this tasty, this Filipino-style Paella is sure to be a crowd favorite. No Kapampangan party or celebration is complete without Bringhe on the menu. Growing up in Tarlac, I always looked forward
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Chicken Pastel

Chicken Pastel
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Chicken Pastel or Pastel de Pollo with creamy chicken stew and flaky pie crust is the ultimate comfort food! Hearty and tasty, this Filipino-style chicken pot pie is sure to be a family favorite. I set out on a 24-days-to-Christmas countdown at the beginning of December with a goal to share with you a party-friendly
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